5 Bailgate, Lincoln LN1 3AE United Kingdom
Monday – Sunday
9am – 10pm
Bread, olives tapenade, manchego cheese, mixed cured meat and dressed rocket.
Served with sweet piccalli, mixed leaf salad an crusty bread.
Toasted ciabatta topped with baby plum tomatoes, rocket, black pepper, basil and balsamic reduction.
Served with toasted brioche and homemade red onion chutney.
Served with marie rose sauce, shredded iceburg lettuce, tomato, cucumber, brown bread & butter.
Served with courgette, tagliatella, butter sauce, cucumber and white grape tartar.
Deep fried golden breadcrumb. Served with petit salad and cranberry compote.
In white wine, cream, onion, garlic and parsley sauce. Served with crusty bread.
Served with warm bread & butter.
